Recipe Index

Monday, October 21, 2013

Oatmeal Mondays

I'm typically the oatmeal eater in the house but lately, my kids have been gobbling it up!  It's so nice to have another breakfast option besides cereal and carrot biscuits.

This is my recipe for crunchy peanut butter and jelly oatmeal.  It is so hearty and comforting on a cold Fall morning.  Measure out a heaping 1/2 C oatmeal into a microwave safe bowl.  Add 12 grapes and enough water to cover.  Cook on high in the microwave for 3 minutes.  Sprinkle with 2 T peanuts and stir to combine.  The grapes make the oatmeal super sweet and the peanuts add that great crunch.  Power packed and nutritious, this breakfast will keep you going until lunchtime.

  




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