I found this recipe in a cookbook while we were on vacation on Cape Cod. It is super simple and tastes great.
Here it is:
1 stick soft butter
1 C confectioners sugar
1/4 t salt
1 t almond extract (or any extract you'd like)
Cream butter in mixer. Add sugar and salt. Beat until fluffy. Stir in extract of choice. Spread on cakes, cookies, waffles, pancakes, etc. The recipe also suggested topping your baked good slathered in frosting with 1 C toasted coconut. Yum :)
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