Corn Casserole

I made this corn casserole for the kids (and for myself, if I'm being completely honest).  I thought it would be something different and fun for them to sink their teeth into.  I don't know about you, but I often crave a good corn pudding so I couldn't wait to try this dish.  The kids liked it OK but I absolutely loved it!  It is great as a side to a lunch salad or a steak dinner or just on its own.  I did not add cheese to it but feel free to if you like a cheesy corn pudding.  Sometimes cheese can overpower a dish so I steered clear of it.  I encourage you to make this today (only 6 ingredients) and all store bought.  Easy, simple and delightful in flavor and texture :)