I made these muffins yesterday. I love making flourless muffins, donuts, etc. These did not require peanut butter but Greek yogurt in its place so I thought they would be light and delicious. Let's just say I refrained from taking any pictures :( They have a very mild banana taste and produced many pockets in the finished product. I'm not sure if the recipe requires Greek yogurt with some fat; mine was nonfat. Again, they were better slathered in butter but the visual was not very pretty.
FYI: I omitted the mini chocolate chips and topped 4 muffins with mini peanut butter cups before baking. I got 16 muffins and they baked for 11-13 minutes.
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