Recipe Index

Friday, May 22, 2015

Cake Fridays

Spiced Pear Cake...need I say more?!  I made this for Mother's Day and it was a great way to celebrate spring!  The kids loved their mini bundt cakes with whipped cream right in the center.  Fun and festive with the perfect amount of spice, these are delicate treats everyone will enjoy :)

FYI: I halved the recipe and baked mine in a greased mini bundt pan.  I got 9 mini bundts out of the batter. They baked for about 20 minutes.  I omitted the glaze.  

Here is the recipe.

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