Bundt cakes are grand and stately with that old world charm. Almost every grandmother has a tried and true bundt cake recipe that includes 3 sticks of butter, 2 cups of sugar and plenty of eggs. They look fabulous as a centerpiece on your brunch table, are festive enough for any holiday celebration, and will feed 12-16 people easily. So whether it's a snack you're craving or an after dinner treat, surprise mom with the perfect gift: a bundt cake.
Click on the pictures below and discover 3 bundt cakes made by
The Food Librarian.
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| Chocolate cinnamon |
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| Biscoff speculoos cookie butter |
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| Lemon blueberry ricotta |
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