I know it has added preservatives and stabilizers and we try to eat healthy for the most part but it just makes life so much easier sometimes.
I was craving chocolate chip cookies and didn't want to measure out the flour, salt, baking powder, baking soda, etc. so I looked to this recipe for a short cut method to obtain the most coveted of all cookies. And this recipe delivered.
It didn't just deliver by providing a quick and easy way to whip up some chocolate chip cookies. It delivered by providing a hearty, satisfying cookie that is not too sweet and tastes almost like a muffin top. If you prefer dense, chewy cookies, these are not for you. But if you are longing for a slightly crumbly mini cake dotted with melted chocolate chips, you have come to the right place.
See the recipe here.
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