Potato Chip Cookies

Nobody loves cookies more than my husband does and these may be his new favorites.  

They are perfectly chewy and gooey.  They will satisfy even the strongest sugary craving.  Crisp, toothsome cookies coming right up!     

Potato Chip Cookies

1 stick soft butter

1/2 C brown sugar

1/2 C granulated sugar

1 egg

1 1/4 C flour

1/4 t salt

1/2 t baking soda

1/2 t vanilla extract

1 C chocolate chips

1 C crushed potato chips

Whip butter and sugars in stand mixer until light and fluffy, 2 minutes.  Add egg and vanilla extract.  Mix thoroughly.  In a separate bowl, combine flour, salt, and baking soda.  Add gradually to butter mixture and stir to combine.  Mix in chocolate chips and potato chips by hand.  Chill dough in the fridge for one hour.  When ready to bake, roll dough into 1 1/2 inch balls and place 8 at a time on greased baking sheet.  Bake in 350 degree oven for 11 minutes.  Let cookies rest on pan 5 minutes, then transfer to cooling racks to cool completely.