Cake Fridays

It's my son's last day of preschool so we made him something extra special: frozen chocolate pudding and wafer cake!

It doesn't look like much yet, but once he decorates it with these goodies below, it is going to be spectacular.  See recipe here.  It's different from anything I've made before.  It is a three ingredient, no bake cake that starts with a crunchy layer of sugar wafers, then a smooth layer of Cool Whip mixed with instant chocolate pudding, then more sugar wafers, and so on.  27 sugar wafers in all, 2 tubs of Cool Whip and 2 packages of instant chocolate pudding is all you need to make this delicate, kid friendly dessert.  I can't wait to try it!  It will be ready at 5:30, since it has to hang out in the freezer for at least 6 hours.  It will be the perfect end to his favorite dinner and a sad, yet exhilarating day :)